The Bergevin family has deep roots in the Walla Walla Valley, over 150 years! From dry land farming to grapes, Bergevin Springs vineyard was a natural evolution of their farming history. Annette Bergevin, founding partner and general manager is one of the very few folks in Walla Walla who can actually say that when she was a little girl, she got in trouble and was grounded on the same land where they are now growing world class grapes!
Housed in a 20,000 square foot “modern industrial” building located in downtown Walla Walla, we craft wines that are well-balanced, fruit forward and structured to be cellared or enjoyed immediately. We offer something for every palate and pocketbook! Enjoy Cabernet Sauvignon, Syrah, Malbec, Cabernet Franc, Petit Verdot, Viognier plus more.
Head Winemaker, Dave Harvey, brings to the table over 20 valuable years of winemaking experience in WA State. He has worked for notable wineries such as Townshend Cellars, Gordon Brothers and Terra Blanca.
We believe wine brings people together. We envisioned a life that would allow us to do what we love and love what we do! The best part is that 15 crushes later we can still put a check next to that box! We invite you to explore our winery and our wines!