Dinner Menu

Our seasonal menu may change pending availability of the freshest of ingredients, we appreciate your enthusiasm for our creativity!  

Monday – Sunday4:00 pm – 10:00 pm

Our seasonal menu features the freshest locally sourced ingredients.

(VE) Vegan, (V) Vegetarian & (GF) Gluten Free Options Available.

Special Thanks To:

Snake River Farms, Bautista Farms, Coro Salumi, Grace Kitchen, Columbia Basin Shroomery, Valencia Beef, Walla Walla Cheese Co., Richland Farmers Market

APPETIZERS

FRUIT & CHEESE (V) (GF)

Pacific Northwest Artisan Cheeses, Seasonal Fruit, Toasted Nuts, Pão de Queijo 17

Suggested Pairing: The Walls Lip Stinger 2019

CRUDITÉ (VE)

Chermoula, Hummus, Roasted Garlic & Fresh Herb Oil, Balsamic Reduction, Raw Vegetables, Pita 18

Suggested Pairing: Zerba Cellars Wild White 2018

WINE COUNTRY CHARCUTERIE

Washington Salumi, Tapenade, Pickled Vegetables & Peppers, Preserves, Crackers, Crostini 24

Suggested Pairing: Purple Star Syrah 2015

MEDITERRANEAN RED LENTIL BRUSCHETTA (VE)

Tomato, Basil, Garlic, Olive Oil, Balsamic Reduction, Crostini 11

Suggested Pairing: Treveri Blanc de Blancs

ROGUE CREAMERY BLEU CHEESE STUFFED DATES (GF)

Prosciutto, Walnut Crumble 13

Suggested Pairing: Mercer Subsoil Red Blend 2018

CLAMS A LA ESPAÑOLA

Spanish Chorizo, Garlic, Lemon, White Wine, Crostini 21

Suggested Pairing: Naches Heights Carmen Tempranillo 2019

FRIED YUCCA

Harissa Aioli 12

Suggested Pairing: Long Shadows Poet’s Leap Riesling 2019

FRENCH BAGUETTE (V)

Herb Butter 6

Suggested Pairing: Sheridan Mystique 2019

SOUP & SALADS

WATERMELON GAZPACHO (GF) (V)

Curry Coconut Cream 9

Suggested Pairing: Dineen Cellars Riesling 2020

MARKET VEGETABLE (GF) (VE)

Seasonal Roasted, Marinated, & Fresh Vegetables, Toasted Garbanzo Beans, Champagne Vinaigrette 11

Suggested Pairing: Goose Ridge Pinot Gris 2020

CAESAR

Romaine, Caesar Dressing, Shaved Grana Padano, Focaccia Croutons, White Anchovy 12

Suggested Pairing: Coldwater Canyon Albarino 2020

PNW BERRY (GF) (V)

Blackberries, Strawberries, Toasted Almonds, Whipped Mascarpone, Elderflower & White Balsamic Vinaigrette 12

Suggested Pairing: Thurston Wolfe PGV 2019


ENTRÉES

TUNISIAN PRAWN FETTUCCINE

Peppadews, Leeks, Scallions, Red Bell Peppers, Harissa Cream Sauce 29

Suggested Pairing: Frichette Semillon 2019

BEET RISOTTO (VE)

Golden Beet Caviar, Roasted Beets, Glazed Root Vegetables, Chinese Radish Microgreens 24

Suggested Pairing: Tapteil Rosé 2019

JIDORI AGAVE & LIME CHICKEN

Israeli Couscous, Lima Beans, Wilted Greens, Heirloom Tomatoes, Coriander & Ají Panca Vinaigrette 30

Suggested Pairing: Mercer Subsoil Chardonnay 2020

GRAND COULEE STEELHEAD (GF)

Sweet Pea Puree, Oyster Mushrooms, Risotto, Beurre Rosé 34

Suggested Pairing: Dunham Cellars Chardonnay 2018

12oz PAN SEARED RIBEYE (GF)

Chimichurri, Salsa Criolla, Smoked Pimento & Manchego Mashed Potatoes, Seasonal Vegetable 42

Suggested Pairing: Kiona Red Mountain Old Block Cabernet Sauvignon 2016

HERB CRUSTED RACK OF LAMB (GF)

Rosemary, Roasted New Potatoes, Dijon, White Wine & Shallot Cream Sauce, Haricot Verts 44

Suggested Pairing: Long Shadows Collection Sequel Syrah 2017

THE LODGE PRIME RIB WEDGE

Iceberg Lettuce, Rogue Creamery Bleu Cheese Dressing, Marinated Heirloom Tomatoes, Bacon Crisp, Fried Shallots, Chives 28

Suggested Pairing: L’Ecole Cabernet Sauvignon 2018

CHÈVRE CANNELLONI (V)

Bouquetière of Vegetables, Thyme Lemon Cream, Grana Padano 26

Suggested Pairing: L’Ecole Luminesce 2020


DESSERT

CRÈME BRÛLÉE (GF)

Blackberry Coulis 9

KEY LIME CHEESECAKE

Candied Lime Slices 11

TRIPLE CHOCOLATE MOUSSE CAKE

Pirouette Wafers 12

SUMMER PEACH TART (VE)

White Balsamic Glazed Peaches 11

HOUSEMADE ICE CREAM AND SORBET

Please inquire about Gluten Free and Vegan options.
Seasonal Varieties
Double Scoop 6 / To-Go Quart 10

PASTRY CHEF Carissa Noyes


Download Dinner Menu PDF Download Dessert Menu PDF

VIEW OUR WINE LIST

Automatic 20% Gratuity is added to parties of eight or more. 

FOR ROOM SERVICE

Dial 0 from your guest room phone or call 509-578-1591
Please note, a 20% service fee will be added to each room service delivery & to-go order..